The Modern Kitchen

Legal Basics

Revision of October 18, 2026 — reading TheModernKitchen.top means accepting these basics.

1. The publication. An independent, informational site of burger builds and sauces, maintained by Evan Thomas Mcnamara Cozik, 6731 Clara Lee Ave, San Diego, CA 92120, USA (contact: [email protected]). Nothing is sold, no orders are taken, and the free printable guide involves no registration.

2. Purpose. Builds and sauces describe typical kitchen practice. Ingredient lines are guidance, not recipes sold to you, and nothing here is dietary or medical advice.

3. Accuracy. Content is provided "as is" and may be corrected as the kitchen evolves.

4. Rights. Text and design belong to the publisher. Personal, non-commercial reading, printing and linking — including the printable guide — are welcome. Substantial republication requires prior written permission and credit.

5. Fair use. Do not disrupt the site's operation or security, and do not access it with automated tools beyond ordinary human use.

6. Third parties. Referenced outside resources are not controlled by the publication.

7. Liability. To the extent permitted by law, the publisher is not liable for damages arising from use of, or reliance on, the publication.

8. Governing law. California, USA.

9. Revisions. The date above marks the current version; continued use after a revision means acceptance. Questions: [email protected].